Aged in oak barrels for more than 13 years. Fine brandy. As a digestif after a good meal or with a fine cigar. A particularly high-quality gift for all gourmets.
This fine brandy is traditionally produced in old copper stills and seasoned with the utmost care before maturing for at least 13 years in small 225 liter barrique barrels. This long maturation is a guarantee for the expressive and soft aroma that rises to the connoisseur’s nose when swirling the glass. From selected wines, a spicy brandy full of subtlety and noble power is created.
The brandy presents itself in the glass with a sparkling golden-brown. On the nose, fine notes of vanilla, marzipan, chocolate and dried apricots. balance of power and finesse. Highly elegant, soft and round brandy with a long shelf life.
As a digestif after a good meal or with a fine cigar. A particularly high-quality gift for all connoisseurs.