Area-typical Blaufränkisch with pronounced fruit of sour cherry and fully ripe blackberries. Traditionally aged in large wooden barrels.
Blaufränkisch Classic 2021 Öster. Qualitätswein AT-BIO-401
Description
Sparkling dark ruby garnet with violet rim. Pronounced fruit of fully ripe sour cherries and blackberries with elegant spicy aroma. Dry with mild acidity and lively, powerful body. Typical Blaufränkisch with dark berry character, juicy tannins and harmoniously long finish.
Area-typical Blaufränkisch: fruity and unmistakably spicy – traditionally vinified.
Wine data sheet
Analytical values:
- Alcohol: 13.0% vol.
- Residual sugar: 1,2 g/l
- Acidity: 5,3 g/l
- Sugar-free extract: 30,6 g/l
Food pairing:
- Brettl-Jause
- Meat dishes
Drinkability:
- 2019 – 2025, with optimal storage
Drinking suggestions:
- 16-18 °C